Turkey Zucchini Meatballs Baked
Baked turkey meatballs are light tender and packed with flavor. I love serving them over whole-grain pasta or spaghetti squash.
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Try baking up a batch on the weekend to have on hand for easy weeknight meals.
Turkey zucchini meatballs baked. Ingredients 1 tablespoon vegetable oil 1 cup shredded zucchini ¾ cup grated onion 3 cloves garlic minced 2 slices multigrain bread cut into 1-inch cubes ¼ cup milk 1 pound 93 lean ground turkey. This is an easy healthy meatball recipe that you will want to make again and again.
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