Spinach Dip Recipes Knorr

2 cups 500 mL sour cream. Stir the ingredients until combined thoroughly.

Knorr Spinach Dip Recipe Recipe Knorr Spinach Dip Spinach Dip Appetizer Recipes

1 16 ounce container sour cream.

Spinach dip recipes knorr. Preheat oven to 400 degrees. INGREDIENTS 1 10 ounce package frozen chopped spinach thawed and drained 1 16 ounce container sour cream 1 cup. Chill in the refrigerator for at least 6 hours or even overnight.

1 8 ounce package vegetable soup mix. 1 can 8 oz water chestnuts drained and chopped optional 3 chopped green onions. Fill the bread bowl with the spinach dip.

1 box 10 oz frozen chopped spinach cooked cooled and squeezed dry. In a large bowl combine the drained spinach mayo sour cream vegetable mix and green onions. Spread out a crescent dough sheet and spread 1 cup of Spinach Dip over dough leaving a 14 inch border on all sides.

Learn how to make our famous crowd-pleasing Knorr Spinach DipWhip up the below ingredients and chill for 2 hours before serving1 box 10 oz frozen chopp. 1 package Knorr Vegetable recipe mix. 1 can 227 mL water chestnuts drained and chopped.

1 cup 250 mL Hellmanns Real Mayonnaise or Hellmanns 12 The Fat. Spinach Dip with Water Chestnuts Jennifer S. 1 large pumpernickel bread.

1 package Knorr Vegetable Dry Soup Mix. 1 package 300 g frozen chopped spinach cooked cooled and squeezed dry. Add the spinach sour cream mayonnaise Knorr Vegetable Recipe Mix water chestnuts scallions worcestershire sauce and nutmeg to a bowl.

3 green onions chopped. Stir in water chestnuts and then spinach breaking up any clumps. Serve with Hawaiian Bread or use as a veggie dip.

Spinach Dip More information Best Spinach Dip ever - 1 10 ounce package frozen chopped spinach thawed and squeezed dry. 1 8 ounce can water chestnuts drained and chopped. In a medium bowl mix together mayonnaise sour cream soup mixes the water chestnuts and chopped spinach.

Knorr Spinach Dip is a class recipe that has been around for many years. When ready to serve use a knife to cut out the center of the loaf of bread leaving about a. Roll from long side into a tube.

We like to use a fork to mix in the spinach. Kat Pero Hors dOeuvres. Stir until well combined.

Refrigerate for 2 hours or until ready to serve. In a mixing bowl stir vegetable recipe mix into mayonnaise and sour cream. 1 container 16 oz sour cream.

Easy to make appeti. Creamy dip with spinach and of course Knorr Vegetable Seasoning. To make a bread bowl remove the top and the interior of sourdough bread.

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